Haus of Vine Selection

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Delicious with braised beef short ribs or fig and Brie. (1)

Enjoy with Caesar salad and meatballs or a hearty pasta dish. (1)

Enjoy with a chicken, almond and rice stirfry or pierogies. (1)

Enjoy with a heavy meat dish or wild rice and mushroom salad. (1)

Enjoy with a lemony broccoli and chickpea salad or quiche. (1)

Enjoy with beef stroganoff or chicken with mushroom and onion gravy. (1)

Enjoy with braised beef, tomato sauce and pasta or gouda cheese. (1)

Enjoy with chicken drumsticks and Asian BBQ sauce or Mexican fajitas. (1)

Enjoy with fish and chips or grilled shrimp and spring vegetables. (1)

Enjoy with grilled fish, chicken or buttered popcorn. (1)

Enjoy with hearty pork sausages or Indian beef biryani. (1)

Enjoy with pork and squash or honey mustard chicken. (1)

Enjoy with rack of lamb, mushroom lasagna or garlicky grilled beef. (1)

Enjoy with shellfish, baked ham or medium cheddar cheese. (1)

Enjoy with spaghetti and meatballs or beef burritos. (1)

Excellent with Vietnamese-style shrimp or Thai red curry chicken. (1)

Excellent with light seafood dishes such as garlic and lemon shrimp or fresh crab salad. (1)

Great with Italian sausage pizza or Mediterranean lamb. (1)

Great with beef stew or pasta with truffle sauce. (1)

Great with meaty pizza or pasta and tomato sauce. (1)

Great with mild Asian food including white fish or sushi. (1)

Great with rich pastas or risotto with lobster or mussels. (1)

Great with roasted duck or beef and veggie stirfry. (1)

Great with roasted meat including beef, lamb or veal. (1)

Great with roasted vegetable pizza or roast chicken and mushroom sauce. (1)

Great with slow-cooked beef and pork or aged cheese. (1)

Ideal with spciy chili con carne or burgers with grilled onions and gouda cheese. (1)

Pair with a prime rib roast or creamy mushroom lasagna. (1)

Pair with butternut sqaush soup or roast chicken. (1)

Pair with buttery shrimp, poached salmon or cedar planked halibut. (1)

Pair with honey garlic chicken wings or beef brisket. (1)

Pair with sesame chicken salad and ginger lime dressing or stuffed pork tenderloins. (1)

Pair with tuna salad and avocado or pasta with pesto sauce. (1)

Pairs best with desserts including chocolate cake and peach cobbler. (1)

Pairs great with BBQ beef, potato salad, coleslaw and french fries. (1)

Pairs well with Creole shrimp or Italian orzo risotto. (1)

Pairs well with Italian sausage and pasta or Spanish jambalaya. (1)

Pairs well with duck breast and pomegranate citrus glaze or pancetta-wrapped grilled turkey. (1)

Pairs well with fresh seafood such as oysters and scallops or goat cheese. (1)

Pairs well with grilled seafood, BBQ chicken or grilled pork. (1)

Pairs well with ground turkey burgers or pepperoni pizza. (1)

Pairs well with meatloaf and mashed potatoes or prime rib au jus. (1)

Pairs well with pasta and tomato sauce or grilled steak. (1)

Pairs well with poached fish or various Thai dishes. (1)

Pairs well with salmon and roasted squash or garlic bread and crab cakes. (1)

Perfect with Atlantic lobster or grilled lemon halibut. (1)

Perfect with Chilean dishes such as corn and meat pie or grilled beef tenderloin with cilantro sauce. (1)

Perfect with grilled lambchops or veal and portabello mushrooms. (1)

Perfect with light seafood dishes or white meat. (1)

Perfect with pasta and spicy sausage or BBQ chicken. (1)

Perfect with sushi or Italian friend and stuffed rice balls (Arancini di Riso). (1)

Serve with Bok-choy asparagus frittata or French chicken dijon. (1)

Serve with Italian pastas such as gnocchi or wild mushroom and risotto. (1)

Serve with buttery steamed bass or a cheese soufflé. (1)

Serve with chicken and a fresh salad or shrimp and light pasta. (1)

Serve with chicken and root vegetables or grilled fish, potato and mushrooms. (1)

Serve with duck confit or country-style ribs and BBQ sauce. (1)

Serve with fish tacos and jalapeno or spicy shrimp. (1)

Serve with grilled beef and sesame dressing or caesar salad and meatballs. (1)

Serve with grilled onion and sausage paninis or rigatoni and creamy tomato sauce. (1)

Serve with homemade hamburgers or roast chicken, thyme and onion. (1)

Serve with pasta and rich tomato sauce or beef pot roast. (1)

Serve with pasta and roasted vegetables or grilled eggplant. (1)

Serve with penne alla vodka or chicken parmigiana. (1)

Serve with roasted turkey and dried fruit sauce or spicy fish cakes. (1)

Serve with spare ribs and BBQ sauce or roasted chicken and peppers. (1)

Tastes great with Italian meatball subs or Chinese-style ribs. (1)

Tastes great with Mexican enchiladas or Indian green lentil curry. (1)

Tastes great with grilled halibut, buttery shrimp, or a light crab salad. (1)

Tastes great with heavy meat like beef or lamb with gorgonzola sauce. (1)

Tastes great with lasagna and pesto or spaghetti and meaballs. (1)

Tastes great with shrimp salad or spaghetti with spinach and lemon dressing. (1)

Tastes great with stuffed mushrooms or veal parmigiana. (1)

Try it with fried mackerel and cilantro sauce or pork chops and sticky rice. (1)

Try it with grilled salmon, sweet onions and red bell peppers or wild mushroom bruschetta. (1)

Try with German asparagus casserole or light vegetable dishes. (1)

Try with Italian paninis or an Israeli cous cous salad. (1)

Try with Italian sausage and tortellini soup or ham and swiss stromboli. (1)

Try with a meat lover\'s pizza or grilled steak. (1)

Try with butternut squash soup or chicken, raisins and pine nutes. (1)

Try with honey and spice glazed chicken or beef chili and beans. (1)

Try with lemon garlic tilapia or a spring vegetable salad. (1)

Try with roast beef, prime rib or aged cheddar. (1)

Try with spicy Pad Thai, a summer salad or BBQ pork. (1)

Try with teriyaki beef or Shanghai stirfry and cabbage. (1)

White Wine

Cabernet Sauvignon Style

Details

Cabernet Sauvignon Style,

Merlot Style,

Pinot Noir Style,

10,

Shiraz Style,

Vieux Château du Roi

Details

43,

Vieux Château du Roi,

California Style White

Details

California Style White,

Chardonnay Style,

Pinot Grigio Style,

47,

Riesling Style,

Sauvignon Blanc Style

Details

Sauvignon Blanc Style,

White Wine

Cabernet Sauvignon Style

A balanced classic Cab style wine with berry, toast and vanilla aromas and berry flavour with well integrated oak.

Images

Cabernet Sauvignon Style,

Merlot Style

A medium-bodied and dry Merlot style wine with aromas of tart strawberry and flavours of berries with light floral notes and a short clean finish.

Images

Merlot Style,

Pinot Noir Style

A dry and light-bodied wine with crisp acidity and very little tannin; plenty of fruit flavour with some cherry and red berry notes.

Images

Pinot Noir Style,

Shiraz Style

A Shiraz style with fruity aromas of ripe raspberry with floral and spice nuances; dry and full-bodied with balanced acidity and soft tannins.

Images

10,

Shiraz Style,

Vieux Château du Roi

A traditional, unoaked French style red wine with spice and berry fruit aromas, rich berry fruit on the palate and spicy notes in the finish.

Images

43,

Vieux Château du Roi,

California Style White

Unoaked and dry, this California style white wine is light and fruity.

Images

California Style White,

Chardonnay Style

A traditional style dry and lightly oaked Chardonnay with pear, apple, herbal and mineral notes and a crisp finish.

Images

Chardonnay Style,

Pinot Grigio Style

A typical dry Pinot Grigio style, this wine boasts aromas of tart green apple with crisp citrus and honey flavours.

Images

Pinot Grigio Style,

Riesling Style

A classic off-dry and medium bodied Riesling style wine with floral and ripe fruit aromas, light mineral notes and a refreshing acidity.

Images

47,

Riesling Style,

Sauvignon Blanc Style

A refreshing, medium-bodied, dry Sauvignon Blanc style wine with crisp, green apple flavours and pleasant herbal notes. Unoaked.

Images

Sauvignon Blanc Style,

White Wine

Cabernet Sauvignon Style

A balanced classic Cab style wine with berry, toast and vanilla aromas and berry flavour with well integrated oak.

Pairing: Try it with meatballs or lamb chops.

Details

Cabernet Sauvignon Style,

Merlot Style

A medium-bodied and dry Merlot style wine with aromas of tart strawberry and flavours of berries with light floral notes and a short clean finish.

Pairing: Pairs well with Shepherd\'s pie or beef stew.

Details

Merlot Style,

Pinot Noir Style

A dry and light-bodied wine with crisp acidity and very little tannin; plenty of fruit flavour with some cherry and red berry notes.

Pairing: Serve with pasta and roasted vegetables or grilled eggplant.

Details

Pinot Noir Style,

Shiraz Style

A Shiraz style with fruity aromas of ripe raspberry with floral and spice nuances; dry and full-bodied with balanced acidity and soft tannins.

Pairing: Tastes great with barbequed meats or pizza.

Details

10,

Shiraz Style,

Vieux Château du Roi

A traditional, unoaked French style red wine with spice and berry fruit aromas, rich berry fruit on the palate and spicy notes in the finish.

Pairing: Enjoy with a heavy meat dish or wild rice and mushroom salad.

Details

43,

Vieux Château du Roi,

California Style White

Unoaked and dry, this California style white wine is light and fruity.

Pairing: Pairs well with salmon and roasted squash or garlic bread and crab cakes.

Details

California Style White,

Chardonnay Style

A traditional style dry and lightly oaked Chardonnay with pear, apple, herbal and mineral notes and a crisp finish.

Pairing: Enjoy with grilled fish, chicken or buttered popcorn.

Details

Chardonnay Style,

Pinot Grigio Style

A typical dry Pinot Grigio style, this wine boasts aromas of tart green apple with crisp citrus and honey flavours.

Pairing: Pair with grilled seafood or Asian strirfry.

Details

Pinot Grigio Style,

Riesling Style

A classic off-dry and medium bodied Riesling style wine with floral and ripe fruit aromas, light mineral notes and a refreshing acidity.

Pairing: Serve with fish tacos and jalapeno or spicy shrimp.

Details

47,

Riesling Style,

Sauvignon Blanc Style

A refreshing, medium-bodied, dry Sauvignon Blanc style wine with crisp, green apple flavours and pleasant herbal notes. Unoaked.

Pairing: Perfect with light seafood dishes or white meat.

Details

Sauvignon Blanc Style,

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